Thanks miss ariel
It’s what’s for dinner…
Lightly spiced chicken salad, mandarin oranges, slivered almonds and organic mixed field greens
Now cerified! Took a little longer than expected but well worth it, now for some practice!
The Crabby Patty: A pair of our house made crab cakes, hot house tomatoes, Cooper Sharp cheese, and Creole Remoulade pressed on Sourdough
The Anastasia, our Vegetarian Reuben, organic baby spinach, grilled portobello mushrooms and fresh house made red slaw, with swiss cheese and czarist imperialist dressing…..
Started this yesterday by roasting bones and vegetables, it is now a superlative stock, waiting to be turned into an elk chili for the competition Saturday after market, sponsored by mudhook brewery